INDICATORS ON REAL GREEK GYROS YOU SHOULD KNOW

Pita bread used to be bread dough leftovers which were shaped into flatbreads and cooked on hearth (charcoal grill or wood oven ). That was when bread was produced employing sourdough in lieu of yeast. What this means is it had a much better flavor and did not have that chewy texture that we get when working with yeast.The crudo and hummus can also